Tag: New York

Kyle Chayka Is Eating Through His Jet Lag

admin — Fri, 14 Feb 2025 11:00:17 +0000

Photo-Illustration: Margalit Cutler

Back home in Washington, D.C., the New Yorker writer Kyle Chayka and his wife, Jess, cook “constantly and elaborately,” he says. (Their home is conveniently sandwiched between two farmers’ markets.) This week, though, Chayka spent exactly zero time there. “It’s not an uncommon occurrence,” he says, “since D.C.

read more

Kyle Chayka Is Eating Through His Jet Lag

admin — Fri, 14 Feb 2025 11:00:17 +0000
Photo-Illustration: Margalit Cutler
Back home in Washington, D.C., The New Yorker writer Kyle Chayka and his wife, Jess, cook “constantly and elaborately,” he says. (Their home is conveniently sandwiched between two farmers’ markets.) This week, though, Chayka spent exactly zero time there. “It’s not an uncommon occurrence,” he says, “since D.C.
read more

Ugly Baby Is Back, Sort Of

admin — Thu, 13 Feb 2025 15:35:11 +0000
Photo: Courtesy of Hungry Thirsty
When the owners of Ugly Baby, one of the best Thai restaurants in the city, announced at the end of November that they were closing, it could’ve been the end of an era.
read more

A Sandwich Killed My Mom

admin — Thu, 13 Feb 2025 12:00:44 +0000
Walter Chin
This article was featured in One Great Story, New York’s reading recommendation newsletter. Sign up here to get it nightly.
read more

Fernando A. Flores Didn’t Mean to Write a Novel About Elon Musk’s Texas

admin — Wed, 12 Feb 2025 21:33:50 +0000
read more

Outdoor Dining Might Really Be Doomed

admin — Wed, 12 Feb 2025 16:40:00 +0000
Photo: Getty Images
Brad Lander, the city comptroller, is getting nervous about outdoor dining. The new version of the program, officially dubbed Dining Out NYC, is set to return on April 1.
read more

Schmuck Is Unlike Any Other Bar in New York

admin — Tue, 11 Feb 2025 17:54:21 +0000
Photo: Courtesy of Schmuck
A new marquee hangs in the East Village. The intersection of First Avenue and 6th Street is now home to an unmissable three-sided protrusion of vertically cascading letters that spell out an unusual name for any business: Schmuck.
read more

A New Spot Treats Its Kimchee Pairings Like Wine

admin — Mon, 10 Feb 2025 13:00:03 +0000
Photo: Evan Sung/Evan Sung
When Soogil Lim was a biology student at Inha University in South Korea in 2002, he took a lab class dedicated to removing so-called “stinkiness” from kimchee in order to better export it to the rest of the world. Twenty-two years later, having abandoned biology for fine dining, Lim is instead now opening the first restaurant in America to offer dedicated kimchee pairings with its courses. “It’s n
read more

Liza Treyger Is Having a Time

admin — Fri, 07 Feb 2025 11:00:02 +0000
Photo-Illustration: Sarah Kilcoyne
Comedian Liza Treyger’s first Netflix special, Night Owl, debuted on January 28, and she still isn’t over it: “I keep taking pictures of myself on the home page,” she says. She spent the week having celebratory lavish dinners — and the occasional afternoon cocktail — before inevitably coming down with the flu.
read more

Follow The Money: Feds Gave Millions To Left-Wing Media Outlets Including Politico, The New York Times

admin — Thu, 06 Feb 2025 23:45:23 +0000
'Politico ... maneuvered to have the Hunter laptop story banned and everyone discussing it censored. ... And now we find out the regime was funneling tens of millions of dollars of our money to Politico?'

If You Like ‘The Bear,’ You’ll Love This Houston Play in Which Actors Cook Onstage

admin — Thu, 06 Feb 2025 15:00:00 +0000
read more

Zimmi’s Only Looks Humble

admin — Thu, 06 Feb 2025 13:00:25 +0000
Photo: Hugo Yu
Though I am skeptical about astrology, omens, “signs from the universe,” and ghosts, I maintain a carve-out for magic numbers. My recent visits to Zimmi’s, which opened late last year on an aggressively charming corner in the West Village, have only strengthened my belief that where restaurants are concerned, a number somewhere around 40 has a particular magic.
read more

Delivery Tacos That Are Actually Fantastic

admin — Wed, 05 Feb 2025 13:00:13 +0000
Photo: Courtesy of Barbaco Tio
In Mexico, barbacoa typically cooks overnight in wood-burning pits so that it’s ready in time for breakfast on weekend mornings. In New York, the hungry and hungover usually have to wait until at least 11 a.m., when the nearest taco truck opens.
read more

New York Democrats Scheme To Hold GOP Congressional Seat Hostage

admin — Tue, 04 Feb 2025 19:31:14 +0000
read more

All Loud on the Western Wear Front

admin — Tue, 04 Feb 2025 15:00:00 +0000
read more