Crabbing may not be the most glamorous type of sportfishing today, but it’s one with a long tradition in North America. And, especially along the Texas Gulf Coast, it’s still a popular way to spend time outside and catch your dinner.In the August 2025 issue of Texas Monthly, Wes Ferguson wrote about the folks he encountered at some popular crabbing spots and a few favorite ways to prepare crab.This week on TM Out Loud, Wes dives deeper into his story, with tape from his reporting and interviews with crabbers he met along the coast. TM Audio subscribers can listen to this article. Subscribe today for audio stories, bonus podcast episodes, and much more. Already a subscriber? Log in. Listen in your podcast app by linking…